FORMATION AND ENSURING SAFETY IN HOTEL AND RESTAURANT BUSINESS ENTERPRISES. Development Service Industry Management, [S. l.], n. 2, p. 257–265, 2025. DOI: 10.31891/dsim-2025-10(34). Disponível em: https://dsim.khmnu.edu.ua/index.php/dsim/article/view/386. Acesso em: 21 jan. 2026.